For more than thirty years Trattoria Pizzeria Garbatona has welcomed those who seek a pizza prepared as tradition demands and those who want to taste tasty dishes of the Lombard tradition.
The search for new expressions of pizza, l'arrotolata (“rolled” pizza, a speciality of the Garbatona that you can see in the photo), and the offer of fish from the lake (according to the fish of the day and the season) characterize the gastronomic offer of the restaurant.
The number of seats available is 50 and they are divided between 3 welcoming rooms, 2 verandas and an internal area. The friendly environment that you experience, which is the pride of the family that has managed the restaurant since its opening, is reflected in the choice of the settings which recall the catering tradition of Gravedona ed Uniti and Lake Como. Positioned on the lakeside road, during the summer it increases its capacity with a big terrace facing the marina.